Á la carte - Menu
Menu
Traditional dishes and foreign gastronomy
At the Golden Eagle hotel, a gastronomic journey that crosses the boundaries of the kitchen awaits you. Our menu is a combination of traditional recipes enriched with modern and interesting flavors from different corners of the world.
Starters
Beef tartare, pickles, pickled red onions, confit yolk
11,50 € / 100g
Roast beef from deer back, arrowroot, mayonnaise, capers, mustard
11,50 € / 100g
Duck foie gras, gingerbread puree, candied cherries
12,50 € / 100g
Soups
Strong pheasant broth with homemade pasta, saffron, julienned vegetables and meat
4,50 € / 0,33l
"Vichyssoise" potato leek cream, fried potato, crème fraîche and parmesan cheese
4,90 € / 0,33l
Steak Card
Beef sirloin fillet
21,00 € / 200g
Beef sirloin fillet
28,00 € / 300g
Grain-fed Black Angus Rib eye steak
25,00 € / 300g
Beef steak Don Pepe bacon, onion, gorgonzola
24,50 € / 200g
Beef steak Don Pepe bacon, onion, gorgonzola
29,50 € / 300g
Beef steak Golden Eagle duck liver, bacon, demi glace
24,50 € / 200g
Beef steak Golden Eagle duck liver, bacon, demi glace
29,00 € / 300g
Supreme steak from corn chicken with herb butter
12,50 € / 220g
Grilled Norwegian salmon fillet
16,00 € / 200g
Grain-fed Black Angus Rib eye steak with fried egg and green beans in a bacon wrap
29,50 € / 300g
Steak Sauces
Sauce with green pepper and brandy
2,90 € / 100ml
Mushroom sauce
2,90 € / 100ml
Demi Glace brown sauce
2,90 € / 100ml
Rossini sauce
2,90 € / 50ml
Main Course
Venison loin, roasted chestnuts, beetroot and port puree, portobello, fresh truffle, rossini sauce, quince
23,50 €/ 200g
Confit fed duck leg, fermented cabbage puree, jamon serrano chips, bun dumpling, cumin demi glace
19,00 € / 350g
Pork tenderloin, coarse grain mustard, sweet potato puree with thyme, leaf kale, demi glace
17,00 € / 200g
Supreme steak, corn chicken, carrot - orange gel, baby carrot, purple sweet potatoes, cranberry sauce
16,50 € / 250g
Fried veal cutlets with wild cranberries
16,50 € / 200g
Cod loin, homemade tomato pesto, basil groat, edamame, wakame, tobiko caviar
17,50 € / 180g
Spaghetti aglio e olio, chili, parmesan
11,00 € / 300g
Tortellini filled with ricotta and spinach, fresh truffle, nuts
15,00 € / 300g
Saffron orecchiette, mussels, shrimp, garlic, parsley, dried tomato
16,50 €/ 300g
Hokkaido pumpkin risotto, pecorino cheese, pumpkin oil, roasted kernels
14,00 € / 400g
Leaves of romaine lettuce, caesar dressing, chicken, egg, cashews, parmesan, bread and bacon chips
13,00 € / 300g
Children´s menu
Spaghetti with bolognese sauce
9,00 € / 200g /100g
Fried chicken nuggets with fries and ketchup
9,50 € / 100g
Fried cheese nuggets with fries and tartar sauce
9,50 € / 75g
Pancake with jam, whipped cream, fruit
4,20€ / 100g
Pancake with nutella, whipped cream, fruit
4,20 € / 100g
Desserts
Somlói galuska
6,00 € /150g
Pancake, granny smith ragout and pecans
5,00 € / 100g
Orange - cinnamon Crème brûlée with pear chtney
7,00 € /150g
Side Dishes
Steak fries
2,50 € / 150g
Roasted baby potatoes with rosemary
2,50 € / 200g
Boiled baby potatoes with butter, parsley
2,50 € / 200g
Jasmine rice
2,50 € / 150g
Grilled vegetables zucchini, carrot, pepper, mushrooms, onion
4,90 € / 200g
Mixed salad
3,00 € / 150g
Tomato salad
3,00 € / 150g
Cucumber salad with sour cream
3,00 € / 150g
LUNCH MENU AND OFFER OF THE DAY
Discover new flavors in the current menu
Our chef regularly prepares unique domestic and international specialties for you. See what he has prepared for you this week.
